教你自制杏仁露
<SPAN style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">杏仁功能润肺、化痰止咳，常食润泽肌肤，使皮肤洁白幼滑。既可煮汤，又可制成糖水，老幼皆宜。天气干涸，痰多咳嗽，可煮南北杏蜜枣生鱼西洋菜汤、南北杏蜜枣猪腱汤、南北杏金银菜猪肘汤、南北杏猪肺汤，滋润清甜，化痰止咳。若把南杏用搅拌机加水磨细，隔渣后成为南杏汁，煮好汤后才加入汤内翻滚片刻，汤味更加香甜与滋补。</SPAN><SPAN lang=EN-US> <?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" /><o:p></o:p></SPAN>
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<P class=MsoNormal style="MARGIN: 0cm 0cm 0pt"><FONT size=3><SPAN lang=EN-US><SPAN style="mso-spacerun: yes"> </SPAN></SPAN><SPAN style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'">南杏加入少许占米、数粒北杏，用搅拌机磨成细浆，隔渣后加水、糖、奶煮成杏仁露，便是最价廉味美的美颜妙品。</SPAN><SPAN lang=EN-US><o:p></o:p></SPAN></FONT></P>
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